Posts Tagged ‘Food Tours’

Collaboration Nation. Not just one of our hashtags

Food tours essentially unwrap (or uncork!) a region by offering access to its local ingredients. Food – good, fresh, local food – comes naturally to us. We have deep agricultural roots in this region. Roots from soil that holds both our old stories and a strong instinct to grow. This forms perhaps the largest part of our history. These are the roots that we continue to nurture and retell.

BEST BITES: In praise of the precious pierogi

Pierogi came to North America with waves of Polish and Ukrainian immigrants arriving throughout the late 19th and 20th centuries Almost every culture and country has some form of dough stuffed with meats, fish or vegetables. From Chinese dumplings, Japanese gyoza and Cornish pasties, to empanadas, ravioli, samosas, and tamales, it really is a handy…

#IsoCookbook is well done

Little Bites: Tastes from Isolation cookbook is alive Taste Detours began working on this book in mid-March 2020 when COVID stunned us all into a radical change of lifestyle — of living — and in our case, a 100% shut down of tours. By mid-April, we had signed on with Jenna Kessler to illustrate the cookbook, and the…

Taste Detours launches The Grand Food Tour in Elora

Food Tour Elora
“It feels natural to have our tours in both Guelph in Elora. There are shared agricultural roots within Wellington County, even historic connections. Telling these stories through food and drink — connecting our regional flavours, even slowing down and connecting people with each other — is the very essence of Taste Detours,” she said. “Elora’s vitality…

Taste Detours now offering food tours in Elora

Food Tour Elora
“It feels natural to have our tours in both Guelph in Elora. There are shared agricultural roots within Wellington County, even historic connections. Telling these stories through food and drink — connecting our regional flavours, even slowing down and connecting people with each other — is the very essence of Taste Detours.” says Broughton. “Elora’s vitality is evident with every…

Telling Guelph’s stories through the food we share

Lynn Broughton has taken many detours on her way to Guelph and picked up a wealth of cultural and culinary experience in the process. “I love eating with strangers,” said Broughton. “I really like meeting people and finding out their stories, sort of digging for those hidden gems.” Broughton is the founder of Taste Detours,…

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